Day One // Vegetable and Rice
Day Two // Sweet Potato
Day Three // Cream of broccoli
Day Four // Russian Beet Borscht
Day Five // Split Pea
Day Six // Carrot and Lentil
Day Seven // Corn Chowder
Today I made a mixed vegetable, brown rice and Greek yogurt soup. I used a tomato base, added water and lots of vegetables including squash, potato, carrot, corn, broccoli, and cauliflower. I mixed in garlic powder, salt, pepper and basil until it tasted right, cooked it on high for almost an hour, added brown rice and Greek yogurt and cooked it another 10 minutes until the rice was done. Topped it with a spoonful of Greek yogurt and enjoyed!
Whats you favorite kind of soup? Do you make it often? I would love to hear more about your soup making experiences! Now it's back to work for me.